ED1951

Attrezzatura

Hi everyone!
I really have to inform you about that uncommon place serving food. So some time ago I tested a new Subway, operating as a restaurant. The food was very good and the interior was beautiful. It was placed at 4025 E 106Th St, 60617 Chicago, IL. I truly loved it. Interestingly, it had an inspection on 3rd of December 2014. The type of inspection was complaint re-inspection, with a result: pass and risk level categorized as risk 1 (high). The commission noted following infringements: 19. outside garbage sklepy spożywcze usa waste grease and storage area; clean, rodent proof, all containers covered - comments: outside garbage area properly maintained. | 41. premises maintained free of litter, unnecessary articles, cleaning equipment properly stored - comments: abated. | 36. lighting: required minimum foot-candles of light provided, fixtures shielded - comments: replace missing ligt from walk-in freezer. | 34. floors: constructed per code, cleaned, good repair, coving installed, dust-less cleaning methods used - comments: clean food and debris from floors in between booths in dining area and underneath pop storage racks in rear dishwashing area.
| 38. ventilation: rooms and equipment vented as required: plumbing: installed and maintained - comments: repair leaky faucet at mop sink..
I recommend you to look for interesting food spots in your area, just don't forget to be careful with what you consume!

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